Food Unwrapped (2012)
S25E3 Coffee, Parsnips and Frozen Pastries
Episode Overview
In Kenya, Kate is pondering the differences between cold-brew and iced coffee. Meanwhile, a report from Staffordshire reveals the reasons behind the sweetness of parsnips. Additionally, a culinary debate arises: do frozen pastries hold up to the taste of freshly baked ones?
HD
S25